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Export Pet Food Establishment

Castle Estate has expanded its operations into Pet Food, building a purpose built facility to produce food for pets along side the on farm abattoir.

Pet food products are prepared and packaged for the domestic and export markets including from the online Providore Store.

Castle Estate leverages its unique access to unlimited raw material from their human grade abattoir facility and add value to these products through pet food.

Please contact our office on 03 5594 5222 to register your interest for pet food products, or submit an online query below.

Pet Treats

Castle Estate treats are made using the air-drying method.

The raw ingredients are placed in our drying ovens where the air circulates around the product extracting the moisture as well as all pathogenic bacteria and low temperatures for long periods of time.

Air drying preserves the treats with less damage to the ingredients natural enzymes or vitamins for your pet to enjoy.

The treats are natural, free of preservative and additive free.

Raw Pet Food

Castle Estate raw pet food is manufactured using all natural sustainable sourced  ingredients to create wonderfully nutritious, fresh raw pet food.

All raw pet food are packed in a vacuum seal design 990g (6x165g packs), which locks in flavour and is great for storage in the fridge or frozen for maximum shelf life and is perfect for your dogs.

Frozen Pet Bones

Castle Estate Frozen range of bones are packed in a resealable pouch and frozen to maintain shelf life.  They may be added to your pet’s daily diet as a treat or snack and are excellent for detail health.  They are all natural, free of preservative and additive free.

Pet Products


From the blog


Where does Castle Estate produce come from?

Our produce is breed and raised on our properties around the shores of Lake Purrumbete, located in the heart of the lakes and crater region of South West Victoria. This area is a thriving farming area, particularly for beef and lamb, located only 10 minutes from Camperdown. Pork and chicken products are sourced from like minded producers in from various regions of Victoria.

Are your products carbon neutral?

Our direction is consistent with Meat & Livestock Australia (, this link provides everything that you need to know about the industries target to be carbon neutral by 2030. Castle Estate fully supports this direction through it’s sustainable farming practices, and will continue to work as an operation towards this collective industry target by 2030.

How can I be assured of Castle Estate’s quality control standards?

Castle Estate only employs the highest quality staff as part of it’s family operation. Our team consists of 4 highly qualified Butchers with a combined experience of over 75 years in the industry. Packing and administration staff provide attention to detail and a service focussed on ensuring that the highest levels of presentation and product are achieved at all times. A full time Quality Assurance Manager oversees all product quality and procedural systems. Quarterly 3rd party audits are completed by SGS under the Victorian Meat Industry standards.

Are you Halal accredited?

We are often asked if the Castle Estate operation is Halal accredited. Castle Estate processes a wide variety of species, including Pork, therefore no animals are processed under Halal accreditation.

How do I prepare to bring an animal to the Castle Estate operation?

  • Animals are not to be delivered to our site without a booking. You must ring the office between the hours of 9:00am and 4:00pm Monday to Friday to arrange a booking.
  • All animals are to be delivered to Koallah Farm between 7:00am and 3:00pm on the day prior to the scheduled day of slaughter. Animals will not be received outside of these times without prior arrangement.
  • All Cattle must be accompanied with a National Vendor Declaration (NVD) form and NLIS ear tag.
  • National Vendor Declaration (NVD) forms can be emailed to [email protected] but will need to ensure this is done prior to delivery of the animal.
  • We will not accept delivery of your animal if you have not provided your paperwork and your animal is not fitted with an NLIS ear tag.
  • Further information about Cattle, Sheep, Goat or Pig National Vendor Declarations and NLIS ear tags can be obtained at

How long are products aged or hung for?

All product is hung for a minimum of 5 days and up to 10 days dependant on available processing and packing capacity, we believe this allows a reasonable time for the product to form in a way that is most conducive to the highest quality product.

Do you offer a service for smoking products?

Yes, we have recently installed a brand new Smoke House at Castle Estate, which we use to create unique smoking combinations for our own product through the Providore, as well as produce for you a high quality service for your own pork products such as ham or bacon as part of service processing.

What is game meat field harvester & game meat processing facility?

Castle Estate procure Venison and Rabbits from registered game meat field harvesters. These field harvesters operate harvest vehicles in some of the most remote regions of Victoria, they return product to field depots, where this sustainably hunted and natural product (often a pest to natural wildlife) is collected by Castle Estate and returned to our PrimeSafe accredited game meat processing facility. This product is then converted into high quality product for human consumption.

How are products packaged & labelled?

  • All beef cuts (excluding bones and sausages) are provided in vacuum packaging to maintain freshness, improve protection when freezing and maintain the quality any defrosted product. All meat is labelled with product name, pack date and weight, and placed in cardboard carry boxes for collection.
  • If as part of your business operation you wish to resell your product, Castle Estate can label product with your own logo/details, order picking and compilation is also provided to a number of 3rd party customers. This needs to be pre-arranged directly with the Castle Estate team prior to your animal delivery.

How will I receive my delivery?

  • Delivery of your Castle Estate order – all Castle Estate orders can be delivered weekly Australia wide, if delivery charges apply these will be shown at the time of order confirmation.
  • Delivery of your own product – we have arrangements with local distribution partners, if you wish for your product to be returned to you after processing we can schedule delivery. Delivery Fees will apply and be charged to your invoice prior to delivery. Please obtain an estimated quote from our office staff when arranging a booking.
  • Pick up from our facility – Castle Estate will communicate when your products are scheduled for boning and packing so that you can plan for your collection the following day. Collection of your products is to be between 10.00am-2.00pm, Monday to Friday. Please make sure that your collection date has been confirmed with our team before your arrival.

When and how can I pay for my service or product?

All product is to be paid for at the time of pick up (cash, credit card) or prior to collection via EFT. On-line orders are paid for via the Shopping Cart process within the Providore.

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