Osso Bucco is prepared from the bottom portion of the leg. From muscle that constantly moves, it contains little fat but has abundant connective tissue. Best slow cooked.
Store at or below 4 Degrees. Cryovac packaged for extended shelf life of up to 14 days.
Castle Estate Free Range, Pasture Fed Beef. Hormone and Antibiotic Free
Ideal for slow, moist cooking like casserole or curries. Best cooked Well (75deg)