Blade Steak800g (2 x 400g Steaks)
Blade steak comes from the shoulder blade. It is a versatile cut that can be barbecued and pan-fried, cut into strips and stir-fried or diced for slow-cooking in a braise.
800g (2 x 400g Steaks)
Store at or below 4 Degrees. Cryovac packaged for extended shelf life of up to 14 days.
Castle Estate Free Range, Pasture Fed Beef. Hormone and Antibiotic Free
Ideal for slow, moist cooking like casserole or curries.
Best cooked Well (75deg)